COLD FORK BUFFET MENU
Simply choose 3 dishes and 4 salads from the lists below:
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£17.50 per person (minimum order 12)
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Served with assorted breads or rolls
Cold Fork Buffet Menu
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Honey Roasted Ham (GF)
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Roasted Topside of Beef (GF)
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Quiche Lorraine
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Roasted Red Pepper & Goats Cheese Quiche (V)
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Cheddar & Caramelised Onion Quiche (V)
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Chicken Caesar Salad - Chicken Breast, Lettuce Leaves, Croutons, Smoked Bacon, Parmesan & Caesar Dressing
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Coronation Chicken - Poached Chicken in a Lightly Curried Creamy Mayonnaise (GF)
High-quality, eco-friendly disposable wooden cutlery and palm leaf plates are available for an additional charge.
Salads
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Mixed Salad (VG) – mixed leaves
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Three Bean Salad With Feta (V)
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Alfresco Salad (VG) – salad leaves, grated carrot, sweet peppers & spring onion
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Garden Salad (VG) – mixed leaves, tomatoes, red onions, cucumber
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Caesar Salad – crisp lettuce leaves, croutons with grated parmesan & Caesar dressing
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Tomato, Red Onion And Basil Salad (VG) with a balsamic dressing
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Coleslaw (V)
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Pasta Salad with pesto & pinenuts
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Classic Potato Salad mayonnaise, spring onions and chives